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Carrols Restaurant Group, Inc., through its subsidiaries, operates restaurants in the United States. It operates quick service restaurants as a franchisee under the Burger King and Popeyes brands in 23 Northeastern, Midwestern, Southcentral, and Southeastern states. The company was founded in 1960 and is headquartered in Syracuse, New York.
Name | Age | Since | Title |
---|---|---|---|
David S. Harris | 62 | 2012 | Independent Non-Executive Chairman |
Deborah M. Derby | 59 | 2018 | CEO, President & Director |
Hannah Stone Craven | 57 | 2015 | Independent Director |
Lawrence E. Hyatt | 68 | 2017 | Independent Director |
Thomas Benjamin Curtis | 60 | 2021 | Director |
Matthew Terker Perelman | 36 | 2019 | Independent Director |
Alexander R. Sloane | 37 | 2019 | Independent Director |
John Davis Smith | 58 | 2022 | Independent Director |
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