🎁 💸 Warren Buffett's Top Picks Are Up +49.1%. Copy Them to Your Watchlist – For FreeCopy Portfolio

'Chef of the century', France's Joel Robuchon, dead at 73

Published 06/08/2018, 13:49
© Reuters. FILE PHOTO: French Chef Joel Robuchon attends the opening of the Taste Festival at the Grand Palais in Paris
MICP
-

PARIS (Reuters) - Chef Joel Robuchon, who at one point had earned more than 30 Michelin (PA:MICP) stars across nearly two dozen restaurants on three continents, died on Monday at his home in Geneva aged 73, his staff said.

Named the "chef of the century" by the Gault et Millau cooking guide in 1990, Robuchon was regarded as a perfectionist, toiling to make even ordinary seeming dishes -- such as mashed potatoes -- the very best they could be.

He came into his own in the 1980s and early 1990s, when gourmet food went global. He steadily expanded his fame, branching out from being one of Paris's most recognised three-star chefs to become a worldwide phenomenon.

In France, Robuchon is regarded as a chef who ushered in an era of authenticity after the restraint of nouvelle cuisine.

"The older I get, the more I realise the truth is: the simpler the food, the more exceptional it can be," he told Business Insider in an interview in 2014.

"I never try to marry more than three flavours in one dish. I like walking into a kitchen and knowing that the dishes are identifiable and the ingredients within them easy to detect."

Born in Poitiers, western France, in 1945, Robuchon rose quickly through apprenticeships, learning techniques from around the country, before taking over as head chef of what was then the Hotel Concorde La Fayette in Paris at the age of 29.

The son of a builder, his brand eventually became a business in itself and he opened restaurants from Las Vegas to Shanghai, Bangkok, Macau, Tokyo and New York.

"What he is leaving us is immense," three-starred chef Eric Frechon said on Twitter. Government spokesman Benjamin Griveaux called Robuchon a "visionary" who boosted French cuisine's reputation worldwide.

Robuchon, whose restaurants charged more than $400 per person for the tasting menu, said he was "a regular person" when it came to cooking for himself.

© Reuters. FILE PHOTO: French Chef Joel Robuchon attends the opening of the Taste Festival at the Grand Palais in Paris

"I do (things) as simple as I can. Steak and french fries, nice and French. I really do love eggs as well. I make quite a lot of omelettes, salads," he told Business Insider.

Latest comments

Risk Disclosure: Trading in financial instruments and/or cryptocurrencies involves high risks including the risk of losing some, or all, of your investment amount, and may not be suitable for all investors. Prices of cryptocurrencies are extremely volatile and may be affected by external factors such as financial, regulatory or political events. Trading on margin increases the financial risks.
Before deciding to trade in financial instrument or cryptocurrencies you should be fully informed of the risks and costs associated with trading the financial markets, carefully consider your investment objectives, level of experience, and risk appetite, and seek professional advice where needed.
Fusion Media would like to remind you that the data contained in this website is not necessarily real-time nor accurate. The data and prices on the website are not necessarily provided by any market or exchange, but may be provided by market makers, and so prices may not be accurate and may differ from the actual price at any given market, meaning prices are indicative and not appropriate for trading purposes. Fusion Media and any provider of the data contained in this website will not accept liability for any loss or damage as a result of your trading, or your reliance on the information contained within this website.
It is prohibited to use, store, reproduce, display, modify, transmit or distribute the data contained in this website without the explicit prior written permission of Fusion Media and/or the data provider. All intellectual property rights are reserved by the providers and/or the exchange providing the data contained in this website.
Fusion Media may be compensated by the advertisers that appear on the website, based on your interaction with the advertisements or advertisers.
© 2007-2024 - Fusion Media Limited. All Rights Reserved.